How to Make How to Make Vegetable Pulao That Stays Fresh Till 2 PM | Easy & Delicious How to Make Vegetable Pulao That Stays Fresh Till 2 PM Recipe
Within Indian cuisine lie countless recipes to make the perfectly fragrant, spiced and aromatic pulao. In fact, the pulao, a coming together of long-grained ric
Ingredients
- 1.5 cups Long-grain basmati rice
- 2.5 cups Hot water
- 1 cup Mixed vegetables including carrots, beans, peas, cauliflower, capsicum
- 1 piece Large thinly sliced onion
- 2 piece Slit green chillies
- 1 tsp Ginger-garlic paste
- 1.5 tbsp Ghee
- 1 tbsp Oil
- 0.5 tsp Cumin seeds
- 1 piece Bay leaf
- 1 piece Cinnamon stick
- 3 piece Cloves
- 2 piece Green cardamom
- 0.5 tsp Turmeric
- 0.5 tsp Garam masala
- as per taste Salt
- 2 tbsp Chopped fresh coriander and mint
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