Instant Potâ„¢ King Ranch Chicken Pasta Recipe from Old El Paso - Old El Paso

Instant Potâ„¢ King Ranch Chicken Pasta Recipe from Old El Paso - Old El Paso

www.oldelpaso.com

Cheesy Tex-Mex chicken pasta dinner in under 45 minutes using your Instant Pot. Perfect for busy nights!

Keywords

  • southwestern
  • pressure
  • cook
  • entree
  • sauces
  • dressings
  • &
  • condiments
  • ranch
  • noodle
  • penne
  • poultry
  • chicken
  • thigh
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Ingredients

  • 1 can (18 oz) Progresso™ creamy mushroom soup
  • 2 1/4 cups Progresso™ chicken broth (from 32-oz carton)
  • 1 can (14.5 oz) Muir Glen™ organic fire roasted crushed tomatoes
  • 1 can (4 oz) Old El Paso™ Chopped Green Chiles
  • 1 packet (.85 oz) Old El Paso™ Chicken Taco Seasoning Mix
  • 1 package (20 oz) boneless skinless chicken thighs, cut in 1-inch pieces
  • 12 oz uncooked penne pasta (3 1/2 cups)
  • 2 cups shredded sharp Cheddar cheese (8 oz)
  • Chopped fresh cilantro leaves
  • Crushed tortilla chips
  • Sour cream

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