Baked Pasta with Swiss Chard | Chard | Boston Organics

Baked Pasta with Swiss Chard | Chard | Boston Organics

bostonorganics.grubmarket.com

Learn to make baked pasta with swiss chard and hundreds of other recipes featuring chard and other organic vegetables and fruit.

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Ingredients

  • 1 tbl olive oil, plus 1 teaspoon more
  • 1 bunch Swiss chard, leaves and ribs
  • 1/4 large white onion, grated or minced
  • 1 large clove garlic, minced
  • pinch of red pepper flakes
  • pinch of kosher salt
  • 1 lb macaroni or rigatoni
  • 2 tbl butter
  • 2/3 cup Kimball Brook Farm Half & Half
  • 8 oz mascarpone
  • 1 1/2 cup Neighborly Farms Raw Milk Cheddar, shredded
  • salt and pepper to taste
  • 3/4 cup panko bread crumbs

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