Low Carb Rice Salad
We love having a big bowl of this on the go all summer long. It’s the perfect addition to so many meals. It’s great as the basis of a bowl…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thegorgeousspiceco.com.
Cooking tools:
- Food processor
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
- Refrigerator
Ingredients
- 1 cup broccoli, chopped finely in a food processor
- 1 cup cauliflower, chopped finely in a food processor
- 1 cup cooked rice, chilled or room temperature
- ½ – 1 cup other vegetables (mix of your favourites)
- 4 Tbsp olive oil
- 1 Tbsp lime juice, fresh squeezed, ideally
- 1 ½ tsp The Spice Who Loved Me
- ½ tsp DSF Mustard powder
- ¼ tsp salt
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