Sriracha shrimp – BBQ-Heroes
These sriracha shrimps are sweet and spicy and are quickly on the table. Perfect for a summer evening after work.
Ingredients
- 500 grams of jumbo shrimps. Without shell but with tail
- 100 ml of honey
- 100 ml of soy sauce
- 4 tbsp sriracha
- 2 balls of stem ginger
- 3 cloves of garlic
- a handful of chopped parsley
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