Cowboy Butter Chicken Linguine – My Food Plans

Ingredients

• 12 oz (340g) linguine pasta
• 2 tablespoons olive oil
• 1 lb (450g) boneless, skinless chicken breasts, cut into bite-sized pieces
• Salt and pepper, to taste
• 4 tablespoons unsalted butter
• 4 cloves garlic, minced
• 1 tablespoon fresh lemon juice
• 1 teaspoon Dijon mustard
• 1/4 teaspoon cayenne pepper
• 1/2 teaspoon smoked paprika
• 1/2 teaspoon crushed red pepper flakes
• 1 tablespoon chopped fresh parsley
• 1 tablespoon chopped fresh chives
• 1/2 cup grated Parmesan cheese
• Lemon wedges, for serving