Vegan zoodles with green sauce
Keywords
- puréeing
- no refined sugar
- weeknight dinner
- vegetarian
- vegan
- main
- gluten free
- for one
- low carb
- lactose free
- alcohol free
- Meatless
- light
- savory
- frying
- vegetables
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenstories.com.
Cooking tools:
- Spiralizer
- Blender
- Grater
- Peeler
- Chef's knife
- Cutting board
- Pot
- Stove
- Skillet
- Fine-mesh sieve
- Mixing bowl
- Plate
Ingredients
- 1 zucchini
- 1/2 eggplant
- 3 1/2 oz spinach (frozen)
- 7 oz green beans (frozen)
- 3 cherry tomatoes
- salt
- pepper
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