Apple Cheddar Pie
This apple cheddar pie combines a buttery cheddar cheese pie crust and a sweet gooey cinnamon apple filling. The pie dough must chill for 2 hours before assembling. Review recipe instructions and...
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Ingredients
- 2 1/2 cups all-purpose flour
- 2 teaspoons granulated sugar
- 1 teaspoon salt
- 1 cup unsalted butter
- 1/2 cup ice water
- 1 cup freshly shredded cheddar cheese
- 1 egg wash
- optional
- 8 large apples, cored, peeled, and sliced into 1/4-inch slices
- 1 1/2 teaspoons ground cinnamon
- 1/4 teaspoon ground allspice, ground cloves, and ground nutmeg
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