Quick Lunch Ideas - Every
Lunch in a flash! We'll show you how you can prepare a quick and healthy lunch while balancing a busy schedule
Ingredients
- ~100 g vegan butter
- 25 g vegan butter
- 2 bushels asparagus
- 100 ml white wine
- 600 ml vegan vegetable broth
- 1 Tomato
- Wild garlic oil
- Nutmeg
- Salt and pepper
- Sugar
- 1 onion
- 1 pack of vegan minced meat
- Mustard
- 1 aubergine
- 1 can of corn
- 1 pack tomato sauce
- 200 g Couscous
- 4 spring onions
- 2-3 Tomatoes
- 1 red pepper
- ½ cucumber
- 1 TB tomato paste
- Mint
- Parsley
- Cumin
- Mild Paprika powder
- Olive oil
- Lemon juice
- Dandelion honey (vegan)
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