Zesty Chicken Avocado Ranch Burritos Recipe for Dinner Magic

Ingredients

• 2 cups (473 ml) cooked, shredded chicken (rotisserie chicken works great)
• 1 large avocado, diced
• 4 large flour tortillas (10-inch or 25 cm)
• ½ cup (120 ml) shredded cheddar cheese (or Monterey Jack)
• ¼ cup (60 ml) ranch dressing
• ½ cup (120 ml) lettuce, shredded
• ½ cup (120 ml) diced tomatoes
• ¼ cup (60 ml) chopped cilantro (optional)
• ¼ cup (60 ml) black beans, drained and rinsed
• ¼ cup (60 ml) corn kernels (fresh or canned)
• ¼ cup (60 ml) salsa or pico de gallo for extra flavor