Nantucket Christmas cranberry pie is sweet & crunchy, pretty & festive

Name: Nantucket Christmas cranberry pie is sweet & crunchy, pretty & festive
Ingredients: 2 cups fresh or frozen cranberries; 1-1/2 cups granulated sugar, divided; 1/2 cup chopped pecans; 3/4 cup butter, softened; 2 eggs; 2/3 cup brown rice flour*; 1/3 cup tapioca starch** or arrowroot powder; 1 teaspoon pure almond extract; 1 cup sugared cranberries , for garnish; Fresh mint sprigs, for garnish; Vanilla ice cream

www.makeitgrateful.com

This Nantucket Christmas cranberry pie features a crunchy sugar crust on the bottom, a juicy-sweet fresh cranberry filling, and a flaky cake layer on top.

View full recipe on www.makeitgrateful.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.makeitgrateful.com.

Share this recipe:

Cooking tools:

Ingredients

2 cups fresh or frozen cranberries
1-1/2 cups granulated sugar, divided
1/2 cup chopped pecans
3/4 cup butter, softened
2 eggs
2/3 cup brown rice flour*
1/3 cup tapioca starch** or arrowroot powder
1 teaspoon pure almond extract
1 cup <a href="/food-cooking-tips/food-how-tos/make-sugared-cranberries" target="_blank" rel="false noopener">sugared cranberries</a>, for garnish
Fresh mint sprigs, for garnish
Vanilla ice cream