Perfect Crunchy Honey-Glazed Chicken Guide

Name: Perfect Crunchy Honey-Glazed Chicken Guide
Total time: 50 min
Ingredients: 300g boneless chicken thighs without skin, chopped into 1-inch chunks; 1 tablespoon mild soy sauce (regular soy works too); 2 teaspoons Shaoxing wine (extra soy sauce works in a pinch); 2 teaspoons cornstarch; 1/2 cup cornstarch; 6 tablespoons cornstarch; 4 tablespoons regular flour; 7–8 tablespoons fizzy cold water or sparkling water; 1/4 teaspoon baking powder; 1/4 teaspoon cooking salt; 2–3 cups veggie oil (canola works too); 1/3 cup honey; 1 1/2 tablespoons corn syrup or glucose; 1 tablespoon mild soy sauce (regular soy works fine); 2 teaspoons Shaoxing wine (or just use more soy sauce); 25g thin rice noodles (skip if you want); Sesame seeds, as much as you like; Chopped green onions, as much as you like

yummygusto.com

Get amazing crunchy honey chicken using the two-stage frying trick, chilled batter mix, and sticky glaze that keeps everything super crisp.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummygusto.com.

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