Gundel Crepe (Gundel Pancake) - World Food Story
Gundel Crepe (pancake) is a mouth-watering crepe dessert filled with walnuts, raisins and rum, served in a dark chocolate sauce.
Ingredients
- Flour self-raising: 300 g
- Milk: 100 ml
- eggs: 2 pcs
- sugar: 1 teaspoon
- sparkling water: 500 ml
- Salt: a pinch
- sugar: 100 g
- walnuts finely grated: 200 g
- Raisins: 50 g
- Orange Zest: 1 pcs
- Rum: 1 tablespoon
- Double Cream: 300 ml
- Water: 500 ml
- ground cinnamon: 1/2 teaspoon
- dark chocolate: 300 g
- egg yolks: 2 pcs
- Double Cream: 100 ml
- vanillin sugar: 3 g
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