Anchovies in Vinegar Recipe: Easy & Authentic (2026)
Learn how to make authentic Anchovies in Vinegar at home. Easy Spanish recipe with simple ingredients, step-by-step instructions, and tips from Spain.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.spanishfoodguide.com.
Ingredients
- 1 pound (or around 1/2 kilogram) of anchovies
- Fresh lemon juice
- White wine or apple cider vinegar
- Sea salt
- Pepper
- Parsley
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