Pasta Chips with Baked Ricotta Dip | Schnucks

Ingredients

• 8 oz. whole milk ricotta cheese
• 6 tbsp. shredded asiago cheese, divided
• 2 tbsp. Schnucks olive oil
• 1 1/2 tsp. garlic powder, divided
• 1 1/2 tsp. chopped fresh thyme
• 1 tsp. lemon zest
• 1/2 tsp. crushed red pepper
• 1/4 cup Schnucks marinara sauce
• 8 oz. Schnucks bowtie pasta
• 1 tsp. Italian seasoning
• 1/2 tsp. salt