How to make Vegan Key Lime Cheesecake Recipe
This vegan key lime cheesecake is a refreshing and tangy dessert that is perfect for any occasion. Made with a creamy cashew and coconut milk filling, this chee
Ingredients
- as per your need For The Crust
- 0.22 cup Graham Cracker Crumbs
- 0.06 cup Melted Coconut Oil
- 0.03 cup Maple Syrup
- as required For The Filling
- 0.22 cup Soaked Cashews
- 0.11 cup Full Fat Coconut Milk
- 0.06 cup Key Lime Juice
- 0.06 cup Maple Syrup
- 0.03 cup Melted Coconut Oil
- 0.11 teaspoon Vanilla Extract
- as required For Garnish
- as required Sliced Key Limes
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