The CGWM Smash Burger With Homemade Sauce - Come Grill With Me

Ingredients

• 500 grams Butcher Crowd Minced Beef (divided into 50g balls)
• 1 Spanish onion, sliced finely
• 10 slices of any easy melt cheese (Kraft, American, Colby or Aussie Jack)
• Burger buns (buttered prior to lightly toasting on the BBQ)
• Salt to season meat
• 1/2 cup American yellow mustard
• 1 tablespoon Dijon mustard
• 1/2 cup Whole egg mayonnaise
• 1/2 cup Tomato sauce (ketchup)
• 1/2 cup finely diced whole pickles