Albanian Stew Recipe
Discover the rich flavors of traditional Albanian stew with our easy-to-follow recipe. Perfect for cozy dinners, this hearty dish will transport your taste buds to the Balkans.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Cooking tools:
- Kitchen scale
- Pot
- Chef's knife
- Cutting board
- Stove
- Measuring cup
- Measuring spoon
- Spoon
- Refrigerator
- Freezer
- Microwave
- Airtight container
- Zip-top bag
Ingredients
- 500 g Beef (cut into cubes)
- 2 Onions (chopped)
- 3 cloves Garlic (minced)
- 2 tbsp Olive Oil
- 3 cups Beef Broth
- 2 Carrots (sliced)
- 2 Potatoes (diced)
- 1 tsp Paprika
- 1 tsp Salt (or to taste)
- 1/2 tsp Black Pepper (or to taste)
- 1 tbsp Tomato Paste
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