Romanian Stew Recipe
Discover the rich flavors of traditional Romanian Stew with our easy-to-follow recipe. Perfect for cozy dinners, this hearty dish will transport you straight to Eastern Europe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Cooking tools:
- Pot
- Wooden spoon
- Chef's knife
- Cutting board
- Stove
- Measuring spoon
- Measuring cup
- Can opener
- Airtight container
- Refrigerator
- Freezer
- Zip-top bag
- Microwave
Ingredients
- 500 g Beef (cut into cubes)
- 2 Onions (chopped)
- 3 Carrots (sliced)
- 2 cloves Garlic (minced)
- 400 g Potatoes (diced)
- 1 can Tomatoes (diced)
- 1 tbsp Paprika
- 1 tsp Salt (to taste)
- 1 tsp Black Pepper (to taste)
- 2 cups Beef Broth
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