Beet Cake with Cream Cheese Frosting
This delicious beet cake recipe offers a new twist on an old vegetable!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.almanac.com.
Cooking tools:
- Loaf pan
- Oven
- Sifter
- Mixing bowl
- Measuring cup
- Measuring spoon
- Hand mixer
- Spatula
- Toothpick
- Cooling rack
Ingredients
- 1-3/4 cup sifted all-purpose flour
- 1 teaspoon salt
- 1 teaspoon ground allspice
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1 cup sugar
- 1/2 cup vegetable oil
- 1 teaspoon vanilla extract
- 2 eggs
- 1 cup shredded cooked or canned beets
- 1/2 cup raisins or currants
- 1/2 cup chopped walnuts
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