Fish Tikka Recipe - Awesome Cuisine

Ingredients

• 375 g Fish Steaks (cut into chunks (any fish of your choice))
• 1 small Onion (finely sliced)
• 2 small Lemons (cut into thick slices)
• Juice of 1/2 Lemon
• 1/2 tsp Sugar
• 1/2 tbsp Garam Masala Powder
• 2 small Cucumbers (optional)
• 1 tbsp Oil
• 1/2 tbsp Coriander Leaves (minced)
• 1 tsp Salt
• 2 to 4 Skewers (if using bamboo skewers, soak them for 30 minutes)