Salted marinated mackerel Shime Saba Recipe

Salted marinated mackerel Shime Saba Recipe

kashevar.com

Salted marinated mackerel Shime Saba is a Japanese recipe, Shime-saba is used for cooking sashimi, saba-zushi, etc.

View full recipe on kashevar.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at kashevar.com.

Share this recipe:

Ingredients

  • Mackerel 1 pcs
  • Salt 400 g
  • Rice Vinegar 120 ml

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This