Stuffed Shells

Stuffed Shells

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Stuffed Shells I make a little more than a half of a box of shells according to the directions on the box, and drain them. Ingredients (Combine): - 15 oz.

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Ingredients

  • 15 oz. container of ricotta cheese (I use the whole milk variety but you may use the less fattening)
  • 1/3 cup of parmesan cheese
  • 1 large garlic clove, minced
  • 1 egg
  • 1/2 tsp. oregano (optional), I usually put it in
  • 1/4 tsp. salt
  • 1 cup shredded mozzarella cheese

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