Moroccan and spicy spaghetti bolognese - Mitsides Group
Moroccan-spiced lamb bolognese with Mitsides tomatoes and coriander, served over spaghetti—quick-cooking and packed with flavor!
Ingredients
- 1 pack Mitsides spaghetti (500g)
- 500g. minced lamb
- 2 carrots, cut into thin slices
- 1 onion, chopped
- 2 cloves garlic, crushed
- 1 teaspoon cumin
- ½ teaspoon chili flakes
- ½ glass of white wine
- 1 cup, Mitsides tomato paste (70gr.)
- 1 tin chopped tomatoes Mitsides (400g.)
- 1 teaspoon brown sugar
- ½ cup chopped corriander
- Olive oil
- Salt and pepper
- Yoghurt
- Parmesan
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