Grilled Crispy Memphis Dry Rub Chicken Wings Recipe :: The Meatwave

Ingredients

• For the Rub
• 2 tablespoons paprika
• 1 tablespoon kosher salt
• 4 teaspoons dark brown sugar
• 1 1/2 teaspoons granulated garlic
• 1 teaspoon celery salt
• 1 teaspoon chili powder
• 1 teaspoon freshly ground black pepper
• 1/2 teaspoon onion powder
• 1/2 teaspoons dried thyme
• 1/2 teaspoons dried oregano
• 1/2 teaspoons mustard powder
• 1/2 teaspoon celery seed
• 1/8 teaspoon cayenne pepper
• 1 tablespoon baking powder
• 3 pounds chicken wings, cut into drumettes and flats
• 3 tablespoons apple cider vinegar vinegar