Grilled Crispy Cajun Chicken Wings Recipe :: The Meatwave
A Cajun spice rub gives these wings a crust layered with earthy and herbal flavors, while a finishing sauce adds a pleasing level of heat to create one insanely awesome wing.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at meatwave.com.
Ingredients
- For the Rub
- 1 tablespoon baking powder
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon dried thyme
- 1/4 teaspoon dried oregano
- 1/4 teaspoon cumin
- 1/4 teaspoon kosher salt
- 1/4 teaspoon freshly ground black pepper
- 1/8 teaspoon cayenne pepper
- 3 pounds chicken wings, cut into drumettes and flats
- For the Sauce
- 1/4 cup butter
- 1/4 cup Louisiana-style hot sauce
- 1 tablespoon Worcestershire sauce
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