springrolls with spicy ginger dipping sauce | The Rawtarian

springrolls with spicy ginger dipping sauce | The Rawtarian

www.therawtarian.com

There are few appetizers I love more than the springroll. Here's a raw veggieful version that uses collard leaves as a flavourful wrapper with a bit of a crunch

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Ingredients

  • collard greens, destemmed
  • seaweed
  • shitake mushroom caps, sliced, marinated
  • snow peas, cut into strips
  • carrots, julienned
  • napa cabbage, cut into strips
  • cucumber, cut into strips

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