Sea-Buckthorn Parfait Recipe 2023 with Pictures Step by Step
How to cook a Sea-Buckthorn Parfait Recipe at home. Convenient, simple and detailed step-by-step instructions with pictures and description. Secrets and tips from professional chefs for beginners.
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Ingredients
- 100 grams Oat flakes
- 1 hundful Nuts (finely chopped)
- 50 grams Butter
- 100 grams Brown sugar
- 1 pinch Salt
- Cardamom (ground on the tip of the knife)
- 7 grams Gelatin
- 4 tablespoons Cognac
- 270 grams Sea-Buckthorn (ready puree without sugar)
- 80 grams Brown sugar
- 80 grams Sugar
- 1/2 teaspoon Cinnamon
- Nutmeg (ground at the tip of the knife)
- 200 ml Cream (33%)
- Sugar powder
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