Akoori (Indian Scrambled Eggs) - Eggs.ca
Akoori is an Indian scrambled egg dish that’s perfect for breakfast or a weekend brunch. Green chillies and ginger root add some spice to the earthy ...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at eggs.ca.
Ingredients
- 2 tsp vegetable oil
- 2/3 cup finely chopped onion
- 2/3 cup chopped tomato
- 1 tsp grated ginger root
- 1-2 minced green chillies (or more to taste)
- 1 tsp ground cumin
- 1 tsp ground turmeric
- 8 eggs
- 1/4 tsp salt
- 1/4 tsp pepper
- 2 tbsp finely chopped cilantro or parsley
More Like This
Akoori (Indian scrambled eggs) - Good Food Middle East
bbcgoodfoodme.com
Akoori (Indian Scrambled Eggs)
foodrepublic.com
Akoori (Indian Scrambled Eggs) - Recipes | Primary Times
primarytimes.co.uk
Akoori - Foodtown
foodtown.com
Akoori (Indian Scrambled Eggs) - Recipes | Primary Times
primarytimes.co.uk
Akoori – Parsi Style Scrambled Eggs On Toast - Blog
licious.in
Spiced Scrambled Egg (Akoori) Recipe | Indian Recipes in English
kfoods.com
Akuri Recipe - Parsi Style Scrambled Eggs on Cult.fit
cult.fit