Playful Mini Meatloaf Muffins with Mashed Potato Frosting Recipe
Mini meatloaf muffins with mashed potato "frosting" are whimsical dinner treats for the whole family. Kids and adults will delight in these savory cupcake-inspired bites.
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Cooking tools:
- Piping bag
- Star piping tip
- Muffin tin
- Cupcake liner
- Potato masher
- Grater
- Mixing bowl
- Pot
- Stove
- Oven
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 1 pound (454 grams) ground beef
- 1 egg
- 1/2 cup (60 grams) breadcrumbs
- 1/4 cup (60 milliliters) milk
- 1/4 cup (40 grams) onion, finely chopped
- 1/4 cup (40 grams) green bell pepper, finely chopped
- 1 teaspoon garlic powder
- 1 teaspoon dried thyme
- Salt
- pepper
- 1/4 cup (25 grams) grated Parmesan cheese
- 1 cup (240 grams) mashed potatoes
- Fresh parsley for garnish (optional)
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