Chicken and Collard Rainbow Rolls | Savory
Collard greens are packed with nutrients and are sturdy enough to hold any filling. Keep these in the fridge for up to 2 days for a colorful snack, lunch, or dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 6 large (about 1 lb) collard green leaves
- 1 (8 oz) pkg shirataki noodles
- 1 red bell pepper
- 1/2 (14 oz) can light coconut milk
- 1/2 cup roasted salted peanuts
- 2 tbsp red curry paste
- 1 tbsp lime juice
- 1 1/2 cups rotisserie chicken
- 1 cup matchstick carrots
- 1 cup cilantro leaves
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