Spinach Laing - Filipino Chow
Add extra coconut milk for a richer sauce—perfect for enhancing your favorite Thai dish!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at filipinochow.com.
Ingredients
- 16 ounces of spinach, shredded
- 1/2 pound of pork, diced or thinly sliced
- 1-1 1/2 cups of coconut milk
- 1 piece of onion, minced
- 1 tablespoon of minced garlic
- 1 piece of ginger, sliced thinly
- 2-3 tablespoons of Bagoong (Shrimp Paste)
- 2 pieces of red chili peppers, chopped
- cooking oil
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