Apricot amaretto jam | Women's Weekly Food
Amaretto is a sweet almond flavoured liqueur that is made from a base of apricot pits or almonds, sometimes both.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 1 2/3 cup (250g) dried apricots, sliced thinly
- 1 1/2 cup (375ml) water
- 2 teaspoons finely grated orange rind
- 1 cup (250ml) fresh orange juice
- 2 tablespoons fresh lemon juice
- 1 1/4 cup (275g) sugar
- 1/2 cup (70g) slivered almonds
- 2 tablespoons amaretto
More Like This
Easy Homemade Apricot Jam Recipe
tasteofhome.com
Apricot jam tart | Women's Weekly Food
womensweeklyfood.com.au
Dried apricot jam | Women's Weekly Food
womensweeklyfood.com.au
Easy Homemade Apricot Jam Recipe
tasteofhome.com
:max_bytes(150000):strip_icc()/5416275-801dd3b58e0c44e092613f28e863930c.jpg)
Sour Cherry Amaretto Jam Recipe
allrecipes.com
Easy Homemade Amaretto Liqueur Recipe – Wine Dharma
winedharma.com
Silky Cherry Amaretto Jam Recipe: Sweet Boozy Delight! - The Pass and Provisions
passandprovisions.com
Peach & amaretto jam recipe | Good Food
bbcgoodfood.com