Easy Tuna Recipes Tuna Melt Pasta Bake Weeknight Winner

Ingredients

• 1 pound (450g) pasta (penne, fusilli, or elbow macaroni)
• 1 tablespoon (15ml) olive oil
• Salt for pasta water
• 4 tablespoons (60g) unsalted butter
• 4 tablespoons (30g) all-purpose flour
• 3 cups (720ml) whole milk
• 1/2 teaspoon (3g) salt
• 1/4 teaspoon (1.5g) black pepper
• 1/4 teaspoon (1.5g) garlic powder
• 1/4 teaspoon (1.5g) onion powder
• 2 (5-ounce/142g each) cans tuna in water, drained well
• 1/2 cup (60g) frozen peas
• 1/4 cup (60g) mayonnaise
• 2 tablespoons (30ml) lemon juice
• 2 spring onions sliced
• 2 cups (200g) grated cheddar cheese
• 1/2 cup (50g) grated parmesan cheese
• 1/2 cup (40g) panko breadcrumbs
• 2 tablespoons (30g) melted butter