Easy Mezze; Burrata with Chilli Oil Herbs and Lemon – The Wine List

Name: Easy Mezze; Burrata with Chilli Oil Herbs and Lemon – The Wine List
Ingredients: 2 balls of Burrata; 1/3 cup of Chilli Oil (photo is House of Dumplings with garlic); 2-3 tablespoons chopped fresh herbs, (a mix here of oregano, chives and parsley); 1 lemon, zest and a little squeeze of fresh lemon juice.; Sea salt (cere's natural sea salt is my fave); 1/2 loaf of wholemeal bread, sliced, oiled and barbequed (this is from Florets bakery in Grey Lynn, Auckland)

thewinelist.co.nz

Quick and delicious this burrata with local chilli oil is an absolute hit. It relies on buying well, which is an easy way to entertain. Burrata is mozzarella shaped into a pouch and filled with...

View Original

Share this recipe:

Ingredients

2 balls of Burrata
1/3 cup of Chilli Oil (photo is House of Dumplings with garlic)
2-3 tablespoons chopped fresh herbs, (a mix here of oregano, chives and parsley)
1 lemon, zest and a little squeeze of fresh lemon juice.
Sea salt (cere's natural sea salt is my fave)
1/2 loaf of wholemeal bread, sliced, oiled and barbequed (this is from Florets bakery in Grey Lynn, Auckland)