Black Forest Yule Log
Dive into decadence with our Black Forest Yule Log, a rich fusion of dark chocolate and cherry compote perfection.
Ingredients
- 4 large eggs separated
- 75g icing sugar
- 75g self-raising flour
- 2 tbsp Food Thoughts Organic Cocoa Powder
- FILLING
- 1 x 250g tin of black cherry fruit pie filling
- 1 tbsp kirsch liqueur (optional)
- 200 ml double cream
- CHOCOLATE FUDGE ICING
- 200g softened unsalted butter
- 100g Food Thoughts Dark Chocolate Chips
- 30g Food Thoughts Organic Cocoa Powder
- 100g icing sugar
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