Pizza with Tuna and Tomatoes - Recipe | Bonapeti.com
This pizza is a real delight for the senses. Enjoy the pizza with tuna and tomatoes from a master chef. Dissolve the crushed fresh yeast and sugar in a
Ingredients
- flour - 1.1 lb (500 g)
- extra virgin olive oil - 3 spoons
- fresh yeast - 0.4 oz (12 g)
- warm water - 1 1/5 cups (300 ml)
- salt - 1 tsp.
- sugar - 1 tsp.
- parsley
- tomato puree - 7 oz (200 g)
- extra virgin olive oil - 2 tbsp.
- tuna in oil - 7 oz (200 g)
- onions - 2 medium - sized heads
- salt - to taste
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