High Altitude Cinnamon Rolls – Community Vitality & Health

High Altitude Cinnamon Rolls – Community Vitality & Health

uwyoextension.org

These soft and chewy rolls are packed with cinnamon flavor. Thoroughly tested at 7200 feet.

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Ingredients

  • 3/4 cup milk
  • 1 1/8 cups water
  • 10 Tablespoons butter (cut into chunks)
  • 6 - 6 1/2 cups all-purpose flour (plus extra for dusting the counter)
  • 1 teaspoon salt
  • 4 teaspoons active dry yeast (at lower elevations use 2 packets active dry yeast)
  • 3/4 cup sugar
  • 2 large eggs
  • 1 1/4 cups brown sugar (packed)
  • 7 teaspoons cinnamon
  • 8 Tablespoons softened butter (1 stick, ½ cup)
  • 2 cups powdered sugar
  • 1-2 pinches salt
  • 1/2 teaspoon vanilla
  • 2-3 Tablespoons milk
  • 2 teaspoons butter

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