Hasselback Roasted Potatoes – PEI Liquor Control Commission
Savor delicious Hasselback Roasted Potatoes with crispy exteriors and tender interiors. Perfect for any wine pairing!
Ingredients
- 1 1/2 pounds petite gold potatoes
- 6 tablespoons extra-virgin olive oil, divided
- Kosher salt and freshly ground black pepper, to taste
- 1 tablespoon minced fresh chives
- 1 tablespoon minced fresh parsley leaves
- 1 clove garlic, finely minced
- Salt and pepper to taste
- ½ cup sour cream
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