Seared Salmon with Gapacho Salad – La Classe de Cuisine

Ingredients

• 2 tomatoes, finely diced
• 1 cucumber, finely diced
• 1 red pepper, finely diced
• 1 green pepper, finely diced
• 1/4 red onion, finely diced
• 1/2 Tbsp paprika
• 1 Tbsp red wine vinegar
• 2 Tbsp extra virgin Olive Oil
• 4 Salmon steaks