Pork belly crackling with a hot dipping sauce recipe
A tasty little snack. The crackling takes a while to prepare, so have a beverage close by — two or three beers should get you over the line.
Ingredients
- 200 g long red fresno chillies
- 200 g brown onions, halved
- 1 l white vinegar
- 100 g sea salt
- 100 g garlic cloves
- 100 g unsalted butter
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