Halibut with Potato Succotash Recipe - QueRicaVida.com

Halibut with Potato Succotash Recipe - QueRicaVida.com

www.quericavida.com

Delicious halibut cooked with potato succotash in just 45 minutes! Perfect protein dish with crisp-tender vegetables.

View Original

Share this recipe:

Ingredients

  • 1 pound halibut fillet
  • 2 tablespoons butter or margarine
  • 2 cups frozen potatoes O'Brien with onions and peppers (from 28-oz bag)
  • 1 box (9 oz) frozen baby lima beans
  • 1 cup frozen whole kernel corn (from 12 oz bag)
  • 1/2 teaspoon garlic-pepper seasoning
  • 1/2 teaspoon seasoned salt
  • 1/2 teaspoon dried thyme leaves
  • 1/8 teaspoon ground red pepper (cayenne)

More Like This