Soft and Fluffy Kolaches with Sweet Cheese and Fruit Fillings | EasyCook

Soft and Fluffy Kolaches with Sweet Cheese and Fruit Fillings | EasyCook

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These traditional Czech pastries feature a tender, pillowy yeast dough enriched with sour cream and butter, creating an incredibly soft texture with a delicate

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Ingredients

  • 8 tablespoons salted butter
  • 1/2 cup milk
  • 4 cups bread flour
  • 1/2 cup granulated sugar
  • 1 packet instant yeast, fast rising
  • 1 teaspoon salt
  • 1 cup sour cream, gently warmed
  • 2 large eggs, at room temperature
  • 1/3 cup sugar
  • 2 1/2 tablespoons flour, bread is fine
  • 1/8 to 1/4 teaspoon cinnamon
  • 4 teaspoons melted butter
  • 8 oz softened cream cheese
  • 1/4 cup sugar
  • 1 egg yolk, room temperature
  • lemon zest
  • 1/2 teaspoon vanilla
  • fruit pie fillings or preserves, assortment

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