Sweet Chili Pineapple Shrimp Taste of Paradise

Ingredients

• 1 lb (450g) large shrimp, peeled and deveined
• 1 tbsp (15 ml) olive oil or vegetable oil
• 1/4 tsp salt
• 1/4 tsp black pepper
• 1 cup (140g) fresh pineapple chunks
• 1 red bell pepper, cored, seeded, and chopped
• 1/2 small red onion, thinly sliced
• 2 cloves garlic, minced
• 1 green onion, thinly sliced, for garnish
• 1/2 cup (120ml) sweet chili sauce
• 2 tbsp (30ml) soy sauce (low-sodium)
• 1 tbsp (15ml) rice vinegar
• 1 tsp sesame oil
• 1/2 tsp grated fresh ginger
• 1/4 tsp red pepper flakes (optional)
• 1 tbsp cornstarch mixed with 2 tbsp water