Pork Sisig Recipe | Guinness® CA

Ingredients

• 1 1/2 lb Pork belly
• 1 piece Minced onion
• 3 tablespoons Soy sauce
• 1/4 teaspoon Ground black pepper
• 1 knob Minced fresh ginger
• 3 tablespoons Chili flakes
• 1/2 teaspoon Garlic powder
• 3 Lemon wedges
• 1/2 cup Butter
• 6 cups Water
• 3 tablespoons Mayonnaise
• 1/2 teaspoon Crushed garlic
• 1/2 teaspoon Salt
• 1 Egg (cooked over-easy, and placed on top before serving