Menu veggie - Aubergines en curry, lentilles corail, crème d'avocat et riz complet - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 500 g d'avocats
- le jus d'un citron jaune
- 1 c. à café de mélange d'épices mexicain
- 2000 g d'eau
- 200 g de lentilles corail
- sel
- 1 c. à soupe d'huile de noix de coco
- 20 g d'huile d'olive
- 200 g de riz complet
- 500 g d'aubergines
- 200 g de lait de coco
- 1 c. à soupe de curry en poudre
- ½ bouquet de coriandre fraîche
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