Easy Spicy Chilli Oil Noodles Recipe | Chilli Oil Noodles
Savour the irresistible flavour of Spicy Chili Oil Noodles! This easy recipe uses dry noodles and aromatic chili oil for a quick, bold, and delicious dish.
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Cooking tools:
- Chef's knife
- Cutting board
- Nonstick skillet
- Stove
- Pot
- Colander
- Serving bowl
- Spoon
- Measuring spoon
- Paper towel
Ingredients
- 2 tablespoons of Boombay’s Timur Chilli Crisp Topping
- 100 grams of your favourite Noodles
- 50 grams of Extra Firm Tofu
- 2 cloves of Garlic that are nicely chopped
- 2 stalks of Spring Onion
- 1 tablespoon of Oil
- 2 teaspoons of Light Soy Sauce
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