Vegan Chicken Marsala Pasta with Mushrooms | Pasta | Recipe - Zucker&Jagdwurst

Vegan Chicken Marsala Pasta with Mushrooms | Pasta | Recipe - Zucker&Jagdwurst

www.zuckerjagdwurst.com

Here's our 30-minute recipe for vegan Chicken Marsala Pasta with mushrooms and a creamy sauce. What a cozy comfort dish that's perfect for lunch and dinner.

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Ingredients

  • 250 g (9 oz) mushrooms
  • 2 shallots
  • 2 garlic cloves
  • 50 g (0.33 cup) flour
  • 400 g (14 oz) vegan chicken (e.g. from Planted)
  • 200 ml (0.75 cup) vegan Marsala wine
  • 200 ml (0.75 cup) vegetable heavy cream
  • 200 ml (0.75 cup) vegetable broth
  • 2 sprigs of thyme
  • 250 g (9 oz) tagliatelle
  • salt
  • pepper
  • vegan butter or vegetable oil for frying
  • fresh parsley for serving

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