Turkey with Spiced Ground Pork Stuffing

Turkey with Spiced Ground Pork Stuffing

www.saveur.com

Besides stuffing a turkey picadillo is also used to fill tacos, tamales, and quesadillas.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.

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Cooking tools:

  • Roasting pan
  • Butcher's twine
  • Instant-read thermometer
  • Baster
  • Carving knife
  • Serving platter
  • Oven
  • Stove
  • Skillet
  • Wooden spoon
  • Chef's knife
  • Cutting board
  • Paper towel
  • Aluminum foil

Ingredients

  • 1 (12-15-lb.) turkey
  • 1 tbsp. canola oil
  • 2 lb. ground pork
  • 3 medium tomatoes, cored and diced
  • 1 small white onion, peeled and chopped
  • 1⁄2 cup large pitted green Spanish or Italian olives, quartered
  • 2 tbsp. chopped candied citron
  • 2 tbsp. granulated chicken bouillon
  • Freshly ground black pepper
  • 1⁄2 cup blanched almonds, split
  • 3 bay leaves
  • pinches dried thyme leaves
  • pinches dried marjoram leaves
  • 1 1⁄2 cups dry white wine
  • 1 1⁄2 cups fresh orange juice
  • 1 tbsp. coarse salt

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