LEMON PANCAKES WITH BLUEBERRY SAUCE - Supreme Flour

Name: LEMON PANCAKES WITH BLUEBERRY SAUCE - Supreme Flour
Ingredients: 100 g SUPREME Cake Wheat Flour; 15 ml Sugar; 7 1/2 ml Baking Powder; Pinch Salt; 100 ml maas; 2 1/2 ml Vanilla Essence; 1 Egg; 25 ml Oil; Zest of half a lemon; 250 ml frozen or fresh blueberries; 80 ml sugar; 60 -80 ml Full fat greek yogurt; 60 ml Toasted shaved coconut; 5 ml lemon zest

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1. To make the pancakes, sift the dry ingredients together in a bowl, then whisk in the wet ingredients and continue to whisk until you have a smooth batter. La

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